by
lizerd
@ 2007-07-16 - 06:51:04
I wrote this 10 days ago.
No, we have not disappeared, just been very busy. I counted; there were, I think, 18 days in June when we had either rehearsals or concerts. This last week there have been end of year shared picnics, very common here. I spent a week of afternoons in a weaving workshop whilst Grahame worked in the house or garden.
We are ALMOST at the Eureka moment – we have it – the house itself is now finished!!! That is to say, as far as outside workers are concerned. We still have a fair bit of titivating to do and furniture, equipment and ornaments to manoeuvre . On July 4th, yes, Independence Day, a pair of electricians put in the final touches, following the plumber, Lionel, who had spent 3 days connecting the gas hob and the pump for the well. We are now actually using our own well water.
It was tested over a year ago when the plumber told me to take a sample of water from the well, which at that time was just a hole in the floor, 12 metres deep! I blenched and pointed out that I am not good with heights – or depths! He sent a young, slim Pascal, who dangled over the edge wielding a PLASTIC bottle on the end of a cord. I expected it to float, but to my surprise, he filled it. A couple of days later we received the lab report – it is slightly better than the mains water, as it is lower in phosphates and slightly softer.
Last Thursday we had to go out for a bit and we returned to find the18 year old apprentice, Jerôme, down the well wearing no harness or any other device. They had been carrying out various procedures and had put a bar across the well at floor level. They told me that there were pre-cut slots for the bar but still I have no idea how they put it in position. Subsequently, Jerôme was shimmying around, on, across and under the bar! The carpenter turned up and declared that he would not shin up and down the well! Late on Friday Lionel left to go to his children’s end of term show having installed the pump, set it to use the well water, updated the softener and replaced a shower head all after a panic call from his wife – I was saying,
“You must go now; they need you!”
In the garden Grahame has made a fourth raised vegetable bed. He had made three sides of large building stones – each needs to be lugged on a trolley. Through our neighbours we had found M. Pelletan who has used his band saw to prune several trees and clear a lot of ivy off our tunnel – now more sinister than bower! He called to make sure that we were happy with the load of soil he had asked a contact to deliver a couple of days earlier. He told me that he would return around the end of July as he is taking his month’s holiday to work on the harvest. Grahame worked on the new potager, spreading out the three king size mole hills then closed the fourth side with a large wooden beam.
No one here has ever known a summer like this: as in Britain, we have had a very wet June and have spent little time in the garden. Outside the supermarket, a group of women, all in macs, gossiped as one pointed aloft and said, with heavy irony “This wonderful weather!”
It has had some unexpected effects; the strawberries and potatoes love it, and we can’t cut the keep up with the courgettes, but the tomatoes hate it, many are black, although the cherry ones are ok. I have never seen so many poppies anywhere. They are thick along the railway banks, beside the roads, in clusters in fields and gardens. We tried to start a flowering meadow on our drainage plateau before we went to England in March, but when we returned in a very hot April, we did not dare plant any more seeds. However, with the about turn in May, we cautiously continued planting other parts and they are doing really well, and huge clumps of poppies cover the meadow. The cornflowers, Californian poppies, vetch and clusters of plantains give variety. Along the future terrace space there are masses of scarlet pimpernels which have followed the forget-me-nots and speedwell.
This year too, more than ever before, many other organisations have planted flowering meadows, some huge, which catch you quite unawares. Each has its own quality. A great swathe of big pink and white flowers near a major roundabout is labelled,
“This flowering space has been planted by xxx for your enjoyment. Please respect it.” Then yesterday we went for the first time to a shop on a trading estate, and as we parked I realised that I was looking at a huge field, probably to be developed in a year or so, entirely bordered by cornflowers – pale pink, lilac, white, purple, but above all the classic blue. It was stunning. Here many different authorities seem to be really aware of the disappearance of native plants; there was a long article in Sud-Ouest, a regional newspaper, about the endangered state of the cornflower.
Inside, I reupholstered four chairs, two of which had been repaired by Viviane, then decided to tackle the top coats of four chairs which I reseated with yellow last year. They had never been tight enough, so I undid them to the calico and heaved tightly, reset the top covers and carefully enamelled the heads of tacks in all eight chairs.
The next day, I asked Grahame to hang the fish mobile over the well and was not prepared for the mess he got into trying to untangle it. He undid all the yellow ribbons which were the fundamental fixtures controlling the spacing of four suspension cross rods and about 28 fish! In the end I managed to undo the tangles whilst our son was on the phone, at which moment Grahame leaned back and broke the back of the chair which Viviane had repaired and of which I had only just completed the reupholstery! The atmosphere was tense for an hour or so!
We started working out where to put the kitchen items, rearrange the utility room/conservatory and generally tidy up. Many things had been parked in the salon.
Everything is slipping into place very neatly. I have even managed to find homes for almost all the rugs. The only placement we are not too keen on is the column of 2 filing cabinets in the window of the conservatory and there is a huge pile on the salon table of stuff which needs to go into the cellier (store room – ours is adjoining, some are outbuildings). Grahame says it is not going through until he has sorted out the cave and cellier; that involves heavy lifting of stone blocks.
I just hope it is done within the next ten days or so; we have friends coming to supper on Friday week……